Jaggery pure,Organic, Jaggery,Kithul Hakuru,100%natural free shipping 400g

Description

Kithul Jaggery,Ceylon,Organic Palm Jaggery,Kithul Hakuru,100% natural
Kithul Jaggery is made of the sap collected from the flower of the fishtail palm or jaggery palm (Caryota urens). It's a solid sweet typically found in the shape of half a globe diagonally cut in the middle - thanks to the moulds fashioned out of coconut shells into which the jaggery palm flower sap boiled beyond the point of treacle is poured to cool off and solidify - with a melting sweetness.
> 100% Pure kithul Treacle Palm (Kithul Hakuru).
>
Excellent Substitute for sugar
> No Preservatives or coloring added
> This pure Kithul Treacle is suitable for Healthy alternative for sugar products.
> Tip :
Try this product with Cup of tea (Feel the difference).,
> Full of kithlul (Palm) taste
>  You can use this with baking and cooking deserts and foods.
> We produce the product after you ordered it. So that you can have fresh product when you received .
Product Specification
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> 100% Pure Palm (Kithul) Treacle
> Material : 100% Pure Kithul Jaggery
> Color : Dark Brown
> Expiration Date : 3 Months from date of packing.
> Package Includes : Pure Kithul Jaggery 400g
Package Details
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> This product is well packed in sealed bag and covered with a paper
> That package inserted in to bubble bag and air sealed bag.
Payments
> We accept clear payments from your payment methods to us.
> Easy transactions.
Shipping and Handling Details
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> We Ship you item within 2-4 days after receiving clear payments to the address shown in your account
> We provide tracking number which can be track your parcel own
>Item will be shipped direct from Srilanka
>Item will be checked and pack before shipping
> Free shipping
Return policy
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If customer not satisfied with the item ,we accept refund and please do not hesitate to contract us though ebay
We are looking for your positive feedbacks..
WHAT'RE THE USES OF KITHUL JAGGERY?
Kithul jaggery is a food sweetener
– Kithul jaggery is used in the making of some types of ice cream and cake and served with tea and other herbal infusions as an accompaniment.
Kithul jaggery is a food and beverage ingredient
- Kithul jaggery is used in jaggery toffee and jaggery cake and also in making alcoholic beverages such as palm wine.
Kithul jaggery is a medicine –
Kithul jaggery possesses certain medicinal properties, so it's used to relieve constipation, detoxify the body, and improve digestion, etc especially in Ayurveda.
WHAT ARE THE HEALTH BENEFITS OF KITHUL JAGGERY?
Kithul jaggery is a rich source of minerals and other nutrients
Kithul jaggery is rich in essential minerals. As some studies have revealed, it has 60 times more minerals than white sugar. It is also the storehouse of many vitamins. We know minerals are vital to maintaining our good health. It is rich in iron, so regular consumption of kithul jaggery leads to increased haemoglobin levels and helps overcome anaemia.
Magnesium in kithul jaggery helps to regulate the nervous system. The high antioxidant properties of this natural sweetener helps protect body cells from damages caused by free radicals – it's free radicals that accelerate ageing. It is also rich in calcium, potassium, and phosphorus.
Kithul jaggery alleviate some respiratory ailments
Kithul jaggery helps to clear the respiratory tract by dissolving the mucus. Asthma patients and those suffering from other respiratory problems can take palm jaggery to treat it.
Kithul jaggery helps relieve constipation
The kithul jaggery is rich in dietary fibers. These fibres help to treat constipation and indigestion. It helps to cleanse the system by flushing out unwanted particles. It also improves bowel movement.