Patatas bravas 🇪🇸

Patatas bravas 🇪🇸. Patatas bravas (Spanish: [paˈtatas ˈbɾaβas]), also called patatas a la brava or papas bravas, is a dish native to Spain, often served as a tapa in bars. This Patatas Bravas recipe roasts potatoes, instead of frying them, which makes them both easier and healthier! You'll love the patatas bravas sauce — the leftovers taste great on just about everything!

Patatas bravas 🇪🇸 Spanish cuisine features very little spicy food, so while the sauce here is only mildly spicy, it is called salsa brava, or "fierce sauce!" Patatas Bravas are tasty fried potato cubes served with a smoky, spicy dipping sauce. This patatas bravas recipe is excellent. I reduce both the amount of salt the potatoes are fried in and the amount of oil a little though. You can cook Patatas bravas 🇪🇸 using 8 ingredients and 5 steps. Here is how you achieve that.

Ingredients of Patatas bravas 🇪🇸

  1. It’s 1 kg of pommes de terre.
  2. It’s 2 gousse of d’ail.
  3. It’s 3 of tomates.
  4. Prepare 2 of tomates confites.
  5. It’s 1 of oignon nouveau.
  6. Prepare 1/2 of piment rouge ou qqs gouttes de Tabasco.
  7. Prepare 1/2 of verre de vin blanc.
  8. You need of Huile d’olive.

Try Simon Rimmer's patatas bravas recipe for golden cubes of potato in a spicy tomato sauce. Find patatas bravas stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. Thousands of new, high-quality pictures added every day. Patatas bravas (or, potatoes in bravas sauce) are a classic Spanish tapas dish. "Tapas" are basically (the best ever) bar snacks.

Patatas bravas 🇪🇸 instructions

  1. Laver les pommes de terre et les couper en 2 ou 3 selon la taille..
  2. Dans une grande poêle avec un peu d’huile d’olive, ajouter les pommes de terre et les gousses d’ail écrasées.
  3. Laisser cuire à feu doux au moins 45 mm..
  4. Ébouillanter les tomates, peler les et les faire revenir avec oignons, piment et tomates confites, et vin. Laisser mijoter et réduire la sauce avant de la mixer..
  5. Servir la sauce sur les pommes de terre et déguster..

The word tapas means "top" or "cover" in Spanish, likely referring to the practice of setting your small plate of food atop your drink between sips. Patatas Bravas is a beautiful, slightly addicting, Spanish dish. Lightly fried in olive oil and slightly spicy, these are sure to be a hit. There are brava blogs, brava crawls, bottled brava tastings. The one thing that there is not, however, is anything resembling a consensus on what makes a patata so damn brava.